Can Hong Kong mature as a wine hub? French vineyard owner calls for new focus

Hong Kong could enhance its standing as a wine trade hub by further improving its logistics and storage services, according to a seventh-generation French winemaker overseeing a 200-year-old Burgundy estate. Erwan Faiveley, owner of wine labels Domaine Faiveley and Billaud-Simon, also praised the Hong Kong government’s decision to axe its wine tax in 2008 during his first fact-finding trip to the city and mainland China since the Covid-19 pandemic. “The greatest thing they’ve done was cutting...