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The group behind Hazel and Lilac open a new restaurant inside a stylish Southbank hotel
theage.com.au
Monday, February 2, 2026
Coupette is the latest from The Mulberry Group, with a menu by an ex-Enoteca Boccaccio chef.
Coupette is the latest from The Mulberry Group, with a menu by an ex-Enoteca Boccaccio chef.
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